Matcha mixed with Brenda’s Signature Scones
- Brenda’s Signature Scone Mix
- 1 Tablespoon Matcha to 1-2 cups of scone mix
- Remaining ingredients on Scone Mix Bag (heavy whipping cream, water, sour cream)
Mix Matcha into dry scone mix. Add in remaining scone ingredients. But, barely moisten – do not over mix. Perhaps a little extra whipping cream if too dry. Bake according to scone mix directions.