Peach Nectar Oolong is returning for yet another season in the tea shop! A fresh peach, with light lemongrass notes. Simple yet oh, so refreshing!
Premium Oolong tea blended with lemongrass, apples, orange slices, natural peach & bilberry flavors, peaches and a tang of hibiscus!
This lightly oxidized oolong will contain a similar amount of caffeine as a standard green tea. A good rule of thumb is the darker the tea, the more caffeine it has, with a few exceptions of course!
Oolongs are largely hand-processed and have minimal oxidation. Falling between a green and black tea, an oolong tea has a full flavor unto its own. The aroma is more delicate than black tea yet more powerful than a green tea. Semi-oxidized when processed creates the complex variance of flavors. An oolong can be light and fragrant such as a green oolong or deep and roasted known as a dark oolong. This variance will depend on the variety of “tea plant, where it is grown, and the process by which the tea maker follows.
Oolong, pronounced “wulong” literally means “black dragon”. These tea leaves can and should be brewed and enjoyed several times with each cup offering different aromas and flavors. At minimum oolongs are 3 times its value. Some tea drinkers enjoy their oolong tea leaves the very most upon their 3rd or 4th brewing